Effect of processing on nutritional quality of finger millet - cowpea formulations. Makerere University Journal of Agricultural & Environmental Sciences, [S. l.], v. 2, n. 1, p. 27–33, 1999. DOI: 10.70060/mak-jaes-1999-71. Disponível em: https://journals.mak.ac.ug/mujaes/article/view/71. Acesso em: 25 nov. 2025.